About Us
Patisserie G was founded in 2012 by Gwen Lim, born and raised in Singapore. Patisserie G pays homage to artisanal techniques, simplicity and the love of quality ingredients.The Patisserie G team dedicates time and effort on time-tested French pastry techniques to create its pastries and cakes. Combining that endeavor with Asian flavors has resulted in original creations such as Patisserie G’s version of a mooncake, the Gâteau Blune™.
OUR STORY